• Pasta 2 cup
• Salt as needed
• Butter 50 gram
• All-purpose plain flour 1/2 teaspoon
• Milk 1 cup (cold)
• Capsicum 1
• onion 1
• Garlic 5
• Grated cheese 1cup Oregano herbs 1/4 teaspoon
• Black pepper powder 1/4 teaspoon
• Pasta sauce 2 teaspoon

1. Take a pan and boil 3 glasses of water by adding salt.
2. Add pasta and let it cook for at least 10 minutes. While cooking pasta adds 2 teaspoons of oil so that the pasta will not stick together.
3. Drain the pasta and keep aside.
4. Heat the pan and add butter, chopped garlic, and cook for 4 - 5 seconds. Now add onion, capsicum, salt, black pepper, and cook for 2 min then keep it aside.
5. Heat the pan and add butter. Now add all-purpose flour and cook for 30 seconds on slow heat flame.
6. Add a cup of milk let it boil for 2 minutes.
7. Add grated cheese and mix it well.
8. When it dissolves completely then add pasta sauce and mix well. Now add cooked pasta, onion, and capsicum into it.
9. Mix well, add oregano herb chilli flakes, pepper powder and cook pasta for a half minute.

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