Name: Instant Oats Idli
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups oats; 1 cup semolina; ½ teaspoon baking powder; Salt to taste; ½ inch ginger, finely chopped; ¼ cup green capsicum, finely chopped; 2 green chillies, finely chopped; 1/2 Cup Carrot (grated); 1 cup curd; Oil for greasing; Coconut chutney

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Instant Oats Idli

Oct 26, 2020 | Jyoti Gupta |

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4 serves
00h:05m prep
00h:15m cook

A healthy steamed oats idli recipes which are very nutritious and gives you the energy which is needed to kick start your day. Oats idli can be an ideal healthy breakfast option. Oats are very healthy for you as they are super-rich in fiber and idlis are steamed. Veggies can also be added to the batter to make them tastier and more nutritious.

Ingredients

2 cups oats
1 cup semolina
½ teaspoon baking powder
Salt to taste
½ inch ginger, finely chopped
¼ cup green capsicum, finely chopped
2 green chillies, finely chopped
1/2 Cup Carrot (grated)
1 cup curd
Oil for greasing
Coconut chutney

Cooking Instructions

In a blender add oats and make a fine powder of it.
In a bowl add oats powder, semolina, baking soda, salt, curd, water and mix it well.
Now add, ginger, capsicum, green chili, carrot, and curd in a bowl, whisk together.
Add some water and whisk to form a lump-free batter.
Put this mixture in a Greased idli tray and cook them on a steam for 10-12 minutes.

Serve hot with Coconut chutney.