Maharashtrian

Navratri Special Sabudana Vada

  Oct 24, 2020 |   Supriya Junghare |
  • 537 views
  • 3 shares
  • 2 serves
  • 00h:05m prep
  • 00h:15m cook

Potato and sabudana fried in patty shape make a tasty snack and a perfect festive delicacy. It is just the right snack while the fasting season of Navratri or the festival of Janmashtmi since it is made from sendha namak and everything else that is permissible. So now you don't have to crave delicious munchies while fasting and binge on these crispy and healthy Sabudana Vada. It is very simple & quick to make at home!

#navratri2020 #sabudanavada #vratsagovada

Ingredients
  • Sago (1 Cup)
  • Green Chili paste (2 tbsp)
  • Crushed Peanuts (3 tbsp)
  • Crushed Potatoes (2 medium sizes)
  • Salt
Cooking Instructions
  1. Add 2 Cup Sago
  2. Add 2 tbsp green chili paste Add 3 tbsp crushed peanuts
  3. Add 2 medium size crushed potatoes
  4. Add Salt as per Taste
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