Name: Saunf Sharbat ( Fennel Seed Drink )
Prep time: 3 h
Cook time: 10 min
Total time: 3 h 10 min
Yield: 3
Cuisine: Indian
Ingredients: Fennel seed – 2 tbsp.; Black salt to taste; Juice of Lime - 1; Sugar – 1 tbsp. can adjust as per the taste; Water as required; Ice cube - few

Juices

Saunf Sharbat ( Fennel Seed Drink )

Sep 30, 2020 | Jyoti Gupta |

645 views
1 share
3 serves
03h:00m prep
00h:10m cook

Hey Friends, presenting you with a special Saunf Sherbet recipe. The most Healthy summer cooler recipe at home, Try something healthy and refreshing for kids to protect them from the sun.

Ingredients

Fennel seed – 2 tbsp.
Black salt to taste
Juice of Lime - 1
Sugar – 1 tbsp. can adjust as per the taste
Water as required
Ice cube - few

Cooking Instructions

Grind sauf to a fine powder, mix it with one cup of water and let it soak overnight or at least more than 3 hours
Grind Sugar - Preferably used kadhi Sakar in this recipe as it has nice cooling effects
In a mixing bowl add soaked sauf along with water and then add powdered sugar and black salt, lime juice mix well.
Add water as required to adjust the taste and mix well

Serve chilled with some ice cubes.